Tuesday, February 22, 2011

Drudge lies? Unpossible!

No More Mister Nice Blog: "A braised short rib is a relatively lean cut of beef, braised with most of the fat cooked off. The 5-ounce serving runs about 600 calories, Liken said -- a far cry from the 1,500 calories and 141 grams of fat it's accused of."

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